Celebrate National Maple Syrup Day with Our Maple Whiskey

Happy National Maple Syrup Day! If you haven't tried our Vermont Maple Syrup Infused American Whiskey yet, consider this your reminder. This spirit started as a happy accident. We were barrel aging Macintosh Hill Maple Works' Vermont maple syrup in our whiskey barrels, and it was so good we decided to go all in and infuse it directly into our 8 year American Whiskey. The result? Something that tastes like a Maple Old Fashioned right out of the bottle. Just add bitters and your favorite garnish (cherry, orange, or both) and you're set. Or pour a nip in your weekend coffee or your favorite 'nog to keep things interesting.

It also happens to be a fantastic gift for whiskey enthusiasts and whiskey curious alike. With it being the last weekend to shop before Christmas, you could swing by the tasting rooms, open Friday through Sunday from 12 to 6 PM, and try some in person. Grab a bottle for yourself or to gift. Can't make it to our tasting rooms? You can order the 7 year version online HERE. It might not arrive before Christmas, but it'll help you start the New Year off right. Cheers!