Nothing quite says Fall like the outdoors, campfires, and Maple Whiskey. While we can’t offer you all of those things, we do have American Whiskey infused with real Vermont maple syrup. We source our maple syrup from Macintosh Hill Maple Works, which has 4000 Sugar Maple trees across their 60 acres. So when we say it’s from Vermont, we mean it. For those of you who might be worried about it being too sweet, our newest batch, aged 8 years, is a bit higher proof, making the balance even better. Come try it for yourself. While you’re here, explore all of our Whiskey & Specialty Vodka. Maybe you’ll FALL in love with a new favorite spirit? Cheers!
Photo credit: John Rudi