If there's one thing we learned last year, it's that our Pinot Finished American Whiskey and Maple Infused American Whiskey are big hits with our patrons. The additional aging time in Oregon Pinot Noir Casks sets our Pinot Finished apart from all our other spirits. And you know, we've been saying for a long time now that maple syrup isn't just for pancakes anymore. When you try our American Whiskey infused with real Vermont Maple Syrup (from Macintosh Hill Maple Works, to be precise), you'll find out exactly what we mean. If you have yet to try either of these fan favorites, let's change that ASAP. In fact, if you're in Oregon City, meet us at the Oregon City Liquor Store tomorrow from 3 to 6. We'll be there, offering a complimentary tasting of both, as well as some of our other fantastic whiskies. Cheers!
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